Friday, October 15, 2010
Spooky Halloween cocktail ideas
From Devil’s Punch to the Mad Scientist Sangria, Alizé offers a drink fit to be enjoyed by every ghoul and ghost. Muah ha ha. Here are some of our favorites...
Devil’s Punch: sweet and tangy with a punch of citrus
2 ounces Alizé Gold Passion
2 ounces Bacardi Limon
Splash of Canton Ginger Liqueur
Splash of Cranberry juice
Splash of Lime juice
Splash of Ginger ale
Passion & ‘Pagne: simple and oh-so-yummy
3 ounces Alizé Red Passion
3 ounces Taittinger Champagne
Serve chilled in a champagne glass.
Mad Scientist Sangria: we recommend adding berries and watermelon
1 ounces Alizé Red Passion
1 ounces red wine
Chill Alizé Red Passion and red wine. Just before serving add 1 part ginger ale. Serve in a wine glass and garnish with a slice of apple or orange.
Vampire Kiss Martini: WARNING, these are addictive!
1 ½ ounces Alizé Red Passion
1 ounces Alizé Gold Passion
1 ounces premium vodka
Top with lemonade and serve in a martini glass.
Embellish your stemware with fake spiders or flies and garnish your drinks with black sanding sugar for an extra spooky effect.
You're now ready for your Halloween party! Offer guests the cocktail of their choice as they arrive and prepare for a night of mayhem and mischief. Enjoy!
Monday, July 5, 2010
Katie's 30th Birthday

Katie's husband barbecued hot dogs and hamburgers for guests and we set up a nacho bar in the dining room. The cake was made in the shape of a boom box by the incredibly talented Frosted Cake Shop. It was almost too cute to cut!
Monday, June 14, 2010
Inspiration Board: Jillian's College Party Housewarming
Here are a few thoughts to inspire and get you in the mood to party: kegs, chips, Animal House, beer pong, Jell-o shooters, quarters, Top Ramen and Tylenol. Lots and lots of Tylenol.
Monday, June 7, 2010
Melanie's Housewarming
Friday, April 23, 2010
Inspiration Board: Melanie's Housewarming
Burlap banner via Etsy
Tuesday, March 2, 2010
Yuliya + Alex
Carmichael Presbyterian is full of beautiful architectural details and (once the rain clouds cleared out) Yuliya and Alex had plenty of pretty places to take pictures.

These are just a few shots from the reception. When we get the professional photos from the photographer we will certainly share them. The image on the left is the guest view of the head table as they entered the reception hall. To the right were place cards hand written by the bride.

Yuliya's colors were bubble gum pink, chocolate brown and champagne so we used shimmery champagne linens throughout the room accented by chocolate brown napkins and chocolate brown ribbon on the centerpieces.
The bride and groom arranged for the caterer to have hor d'oeuvres placed on the tables before guests arrived so centerpieces needed to take up minimal space. Budding twigs combined with pink gerbera daisies in simple glass cylinders were perfect. A hint of winter combined with the promise of spring!

We took advantage of the high ceilings in the auditorium and secured giant, 36" balloons to the tables. Suspended at varying heights, the balloons provided visual interest, carried in the accent color and added a whimsical and fun feel to the reception.
While Yuliya was set on using pink gerbera daisies for boutonniers, corsages and centerpieces, she knew she wanted pink roses for her bouquet and her bridesmaids' bouquets.
We used delicate baby pink Peckoubo roses for Yuliya's bouquest, the three bridesmaid bouquets and Alex's boutonnier. Simple and stunning. As was Yuliya's dress, which we can't WAIT to show you when we get the professional photographs!

Thank you Yuliya and Alex, for allowing us to be a part of your beautiful celebration. Congratulations!
Friday, January 29, 2010
Feature Friday: The Roseville Utility Exploration Center
It is the mission of the Roseville Utility Exploration Center to promote a healthy environment by encouraging individual actions for a sustainable future. Topics covered include energy efficiency, renewable technology, water conservation and recycling.
The Roseville Utility Exploration Center was the perfect venue for Mason's Birthday "On the Green" in keeping with our commitment to making the event environmentally responsible. When we originally scheduled the room we reserved three and a half hours at a rate of $60 per hour. The party ended up running over by an hour and they didn't charge us any extra fees! While that was great in and of itself, what we were most impressed by was the impeccable service the Supervisor, Bob Garrison, offered.
From the moment we arrived, Bob asked what he could help with. He helped set up tables and chairs, instructed us on how to use the technology, brought pitchers for drinks, and provided ice and a jug for water. He offered a selection of movies to show and reassured us that his office door would be open should we need anything. Bob stayed visible until party guests arrived and then retreated to his office, still available if we needed anything.
The room itself was clean, bright and spacious with a functioning sink and ample counter space. One entire wall consists of windows, which allowed for light to flood in even on a cloudy and rainy day. Although not pictured, the room also had a large white board we were able to use-- children enjoyed drawing and writing messages to the birthday boy.
We will definitely utilize the Roseville Utility Exploration Center in the future and highly recommend the venue to others. For more information or to book the Center check out their website or call 916.746.1550.
Thursday, January 28, 2010
Mason's Birthday "On the Green": Budget
Venue (which we will bring to you in detail tomorrow) $210
Food $63 (we are serious budget shoppers)
Smash cake $25
Decor $45 (tees $5, golf balls $10, Astro turf $15, bunting $5, paper $10)
Favors $63 (paper $5, jewel cases $15, printing $53)
Table settings $60 (all supplies purchases through Green Party Goods)
Total: $466
As you can see, half of this party's budget went to the venue, which we feel was completely worth the expense. If you host a party at home the costs are cut but there are trade-offs. If your home can accommodate this then great! If not, there are plenty of other options.
You could also cut costs by choosing a less expensive favor or going without them all together. We could have printed full-page calendars with just one picture and all twelve months to cut down on printing costs.
More ideas? Host a pot luck style luncheon, or simply a dessert party to reduce the costs of food.
So there you have it. A party thrown for 30 people, food included, for under $500. We would love to hear what you have done to cut costs or would have done differently for this event, so please share in the comments below.
Check back tomorrow for details on our fabulous venue!
Wednesday, January 27, 2010
Mason's Birthday "On the Green": Vendors
Tuesday, January 26, 2010
Mason's Birthday "On the Green": Decor
Monday, January 25, 2010
Mason's Birthday "On the Green": Food
Thursday, January 21, 2010
DIY Button "Bouquets"
Wednesday, December 30, 2009
DIY Stocking Favors
Step 1: Gather your materials. In this case we used 1/2 yard each of red and green Hawaiian floral fabric and 1 yard of navy blue fabric (for the trim and backing). Using a less expensive solid backing is cost effective but doesn't compromise the look you're going for. You'll also need a rotary cutter, self-healing mat, ruler, sewing machine and thread.
Step 2: Print out a template in the size and shape of your favors (like this stocking one from Martha Stewart) or draw your own. Trace enough shapes for a front and a back for each favor. We made 16 stockings so there were 8 of each color for the front and 16 navy blue for the back.
Step 3: Measure the top of your stocking and cut out a rectangular piece for the "flap" of each stocking. We used pinking shears on the edge to give them a more decorative look.
Step 4: Pin the fold to the wrong side of the fabric (align it with the top) and sew approximately 1/8-1/4 inch seam just along the top side.
Step 5: Now flip the blue over so that it is now on top of the pattern and pin the backing to the stocking so that the flap and the right side of the fabric are sandwiched in the middle.
Step 6: Stitch along the edge of the stocking (see in the picture how the fabric is wrong-side out) but DO NOT stitch along the top, otherwise your stocking will be sewn closed.
Step 7: Trim any excess edge.
Step 8: Flip the stocking right-side out and iron flat.
Done! See how easy?























